My blog has become a good place for me to reflect on my writing and life. But this month, I’m reflecting on someone else’s work—my brother’s. Robert Ostrom is a professor at New York City College of Technology and the author of The Youngest Butcher in Illinois (YesYes Books, 2012) and Ritual and Bit (Saturnalia Books, 2016). Sandhour, his third poetry collection, is coming out next month. I very much admire Robbie’s work, and his steadfast commitment to his craft inspires me. I thought it would be interesting to interview him and ask him a few questions about his latest collection. Here’s our conversation:
MO: Sandhour, your third collection of poetry, is forthcoming from Saturnalia Books on October 15, 2019. Tell me about it. [Read more…] about A Conversation with My Brother
When it comes to keeping up with must-see television, I am way behind. I haven’t even crossed the starting line. Game of Thrones, Mad Men, Big Little Lies, Breaking Bad, Downton Abbey, Sherlock, The Office: I’ve never seen any of these. Someday I’ll catch up. I’d like to experience the golden age of television before I’m in my golden years.
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Kidnapped, lost, stranded, neglected.
As soon as the sun’s up, I throw on my jacket and head outside. I’ve been doing this everyday lately. There are developments. I’m anxious to learn the latest.
A few weeks ago, I met friends for dinner at the Custom House, a restaurant located in a historic building by the Erie Canal. Anna and Adrienne are interesting, smart women, and I’d happily hang out with them anywhere, but on this particular wintry night, I was glad we’d picked this spot. The Custom House, with its wooden floors, brick walls, musty air, and long windows overlooking the canal’s milky gleam of ice, seemed right for our discussion.
The 1987 romantic comedy Moonstruck, about a thirty-seven-year-old Italian-American widow (Loretta Castorini) who falls in love with her fiancé’s estranged brother, is a cinematic gem, how it presents family life in all of its marvelous messiness and unwraps love’s loony sweetness. It’s one of my favorite films.
Not too long ago, my eight-year-old son paused in the living room to watch me vacuum a crumb-strewn rug, a mess of my own making. I’d accidentally bumped a bowl of Flavor Blaster Goldfish off the coffee table. When I finished cleaning up the snack, Quinn (visibly perturbed) demanded, “What are you doing with Daddy’s vacuum?”

